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Light White

Lezíria

Lezíria Adamado White is produced in the center of Portugal, as its name suggests. A white wine of low alcohol content, fresh and fruity. A good choice when paired with fish and seafood dishes.

10.74

Details & Awards

Wine type

Adamado White

Variety

Fernão Pires

Classification

N/A

Region

Ribatejo

Production

N/A

Alcohol

10.5% Vol

Style

Fresh & Fruity

Harvest

N/A

Soil

Argil & Sandy

Stopper

Cork

Total acidity

6,8 gr/Lt

Ph

3.30

A timeless tradition

White wine with a light aerated touch. A fresh, light and fruity option for any occasion.

Produced with grapes chosen from the best traditional grape varieties of the region, with skin pre-maceration and fermentation in stainless steel tanks at 16ºC for 16 days.

A smooth, fruity wine with acidic mouth. Fresh and very well balanced.

Excellent to pair with fish and seafood dishes or oriental cuisine. It should be consumed at a temperature of 8º-10º C.